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Indian lamb with spiced pumpkin pickle
Lamb is so wonderfully in season in June and this lovely spicy dish is perfect for a balmy summers evening
INGREDIENTS
8 lamb cutlets
150ml tub natural yogurt
1 tsp ground coriander
1 tsp turmeric
small bunch coriander , chopped
juice and zest 1 lemon
naan bread , to serve… Read more
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